Tapas and Wine Flights for Two or Four at Therapy Wine Bar (Up to 60% Off)

Identifying different flavor notes in wine is a mark of refinement, like discerning the pedigree of a horse by its taste in jazz. Sip on singular vintages with this Groupon.

Choose Between Two Options

$24 for a meal for two (up to a $55.50 total value)

  • Three tapas plates (up to a $12.50 value each)
  • Two wine flights with three tastings each (a $9 value each)

$44 for a meal for four (up to a $111 total value)

  • Six tapas plates (up to a $12.50 value each)
  • Four wine flights with three tastings each (a $9 value each)

Therapy Wine Bar

At Therapy Wine Bar, upscale bar fare and New World wines create the conditions for nightlife to thrive in the incubating glow of hanging lamps. Servers haul tapas and charcuterie past exposed-brick and lime-green walls en route to the bar, outdoor seating area, or private lounge area, which contains more pillows than an insomniac’s trash can. A mishmash of tables and chairs populates the remaining floor space, where visitors can lounge while conversing or playing games of backgammon.

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Michelin-Recommended Spanish Dinner with Tapas & Desserts for Two at Euzkadi (Up to 59% Off). Two Options Available.

The best things in life come in ornate packages, as shown by Spanish tapas and the little gold coffins that Academy Awards live inside. Savor the tasty contents of tapas with this Groupon.

Choose Between Two Options

  • $39 for a Spanish meal for two with five tapas and two desserts on a Sunday–Thursday (up to a $94.75 value)
  • $45 for a Spanish meal for two with five tapas and two desserts on Friday or Saturday (up to a $94.75 value)

Salmon a la plancha with a fennel-tomato confit, albondigas de pato—roasted duck meatballs, and mixed Spanish olives arrive on shareable plates.

Euzkadi’s prices vary throughout the week.

Euzkadi

The light strumming of flamenco guitar accompanies pitchers of sangria and sizzling plates of paella at Euzkadi, a 2010 Michelin Guide–recommended restaurant. Diffuse lighting illuminates the platters of seafood paella with chorizo for two as it is carried into the dining area, as well as small plates of tapas such as Spanish olives and salmon a la plancha, seared with a fennel-tomato confit. Glasses of red riojas, sparkling cavas, and after-dinner ports float in from behind the full bar or hop off the sturdy wood beams that hold the bottles out at a 90-degree angle. The restaurant’s exposed bricks and soft lighting, further darkened with thick, velvet drapes, lead up to a ceiling of primitive drawings of hunters, buffalo, and motocross races designed to mimic the cave drawings in the Basque region of northern Spain.

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$22 for Five Tapas-and-Beer Tastings for Two at Stella Manhattan Bistro ($60 Value)

Tapas are made in small servings to show off the chef’s culinary prowess and limit the risk of a food fight. Arm yourself with tasty morsels with this Groupon.

$22 for Tapas-and-Beer Tasting for Two ($60 Value)

Diners select five tapas dishes to share, choosing from items such as raw or crispy oysters, housemade meatballs, the charcuterie-and-cheese plate, and french fries with truffle parmesan. Each taster also picks five brews to sample from the list of draft beers.

Stella Manhattan Bistro

The chefs at Stella Manhattan Bistro serve a medley of international comfort foods as bartenders pour beers and cocktails from around the globe. Argentinean empanadas pave the way for croque-monsieur sandwiches, and nearby Trappist brews bow their foamy heads to signature cocktails made with fresh fruit juices. Weekend brunches supply morning standards, such as waffles and omelets, as well as selections from abbreviated lunch and dinner menus.

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$39 for Brazilian Tapas and Drinks for Two at Cachacaria Boteco (Up to an $88 Value)

The easiest way to get into the international smuggling trade is to hide another country’s cuisine in your belly. Become a tapas transporter with this Groupon.

$39 for Brazilian Fare for Two (Up to an $88 Value)

  • Four tapas (up to a $16 value each)
  • Two glasses of beer or wine (up to a $12 value each)

The menu features tapas such as fried yucca, calabresa sausage, lasagna bolognese, and empanadas.

Cachacaria Boteco

The epicurean curators at Cachacaria Boteco cultivate hearty meals of traditional Brazilian fare and drinks served beneath soaring ceilings and a chandelier of exposed bulbs. Alongside more traditional pizzas and burgers, servers bear morsels of pão de queijo, or cheese buns, and kibe, or fried meatballs, across the black-and-white–checked floor during fast-paced games of human chess. Named for the casual bohemian bars of the 1950’s, Cachacaria Boteco strives to revive the authentic boteco atmosphere with live Brazilian music performances and signature drinks such as caipirinhas. As Brazil’s national cocktail, this sugar-cane rum concoction flows as freely as the orange curtains that frame the eatery’s potted palms and flat-screen TVs.

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Asian Tapas and Sushi Dinner for Two or Four at Jade Eatery & Lounge in Forest Hills (Up to 59% Off)

A wrapping of seaweed can hold sushi together, rejuvenate the skin, or win its wearer the Most Inventive Toga prize at a frat party. Garb sushi in luxurious vestments with today’s Groupon to Jade Eatery & Lounge in Forest Hills. Choose between the following options:

  • For $39, you get a sushi dinner for two (up to a $85 total value) that includes the following:
    • One tapas (up to a $15 value)
    • Two maki rolls (up to a $12 value each)
    • One bottle of Ty Ku Gingo Black sake (a $46 value)
  • For $69, you get a sushi dinner for four (up to a $170 total value) that includes the following:
    • Two tapas (up to a $15 value each)
    • Four maki rolls (up to a $12 value each)
    • Two bottles of Ty Ku Gingo Black sake (a $46 value each)

Ensconced in the votive-lit brick walls of Jade Eatery & Lounge, patrons dine on contemporary Asian tapas and sushi rolls. Diners seated at minimalist white tables inaugurate their meals with Chilean sea bass and asparagus skewers, or the enigmatic sushi pizza, where crispy rice, spicy tuna, and salmon mingle and reminisce about high school. Next, cylinders of maki stuffed with fillings such as spicy yellowtail, striped bass, or asparagus tempura roll from the kitchen. Diners sip from bottled sake as they browse the ever-changing art gallery, recline in the luxuriously draped, Moroccan-style lounge, or gaze into the restaurant’s jade-lined pond, filled with koi floating peacefully in government-issued life jackets.

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